Food & Drink

Planning a vacation in Britain? British Heritage Travel magazine has all the inspiration you need

British Heritage Travel magazine's May / June 2021 issue is out now! Check it out.

The fast-food that Queen Elizabeth just can't resist

Did you know Queen Elizabeth enjoyed this food so much?

A guide to the iconic British summer picnic

An exploration of the history of the British picnic and what wonderful treats such as Pimms and scotch eggs you should pack on your next outing.

Yorkshire cuisine... and now for something completely different

The food of Yorkshire is world-renowned for good reason.

A staple pub fare, tearooms, and kitchens everywhere - English Cheddar cheese

The world's best-loved cheese comes from a Somerset village.

The best of British baking

We've all seen the Great British Bake Off, but how much do you know about these British delights?

Traditional British favourite - Bubble and squeak lamb brunch recipe

One of the "greatest peasant dishes of the world" this traditional British potato and cabbage dish dates back to the 18th century.

Scottish foods you should try before you die

A look at what Scottish food is all about. Think Scottish food is all haggis and potatoes? Well, you wouldn’t be far wrong...

Whatever happened to the beers of Burton?

For more than two centuries, “Burton” meant “beer” in the United Kingdom just like “Hollywood” meant “movies” in the United States. So what happened?

Here's how to make the perfect cuppa

Simply put, tea is the quintessentially British pastime.

Easter Sunday roast-lamb and mint sauce recipe

The perfect recipe for an Irish family Easter Sunday lunch - a hearty springtime meal with room for something sweet to break Lent.

Britain's favourite dish - let's go for a curry

How Britain fell in love with Britain and Chicken Tikka Massala become the United Kingdom's official favorite dinner.