Food & Drink

Full English, a guide to a proper British fry-up

Breakfast: It's Britain's answer to soul food. The art of the proper fry up is still alive today and can be found in kitchens all over the United Kingdom.

Here's how to make the perfect cuppa

Simply put, tea is the quintessentially British pastime.

Tom Kitchin's traditional pot-roasted chicken recipe

Tom Kitchin, head chef, and proprietor of Kitchin and The Scran and Scallie in Edinburgh talks food and reveals his traditional pot-roasted chicken recipe.

How did British pubs get their names?

The British local pub is an undeniable institution but what's with their eccentric names?

Hearty traditional favourite - mince and tatties recipe

Back in fashion nowadays but with its history dating back hundreds of years, this Scottish homely meal is still a favorite.

Yorkshire cuisine... and now for something completely different

The food of Yorkshire is world-renowned for good reason.

The fast food that Queen Elizabeth just can't resist

Did you know Queen Elizabeth enjoyed this food so much?

Britain's favourite dish - let's go for a curry

How Britain fell in love with Britain and Chicken Tikka Massala become the United Kingdom's official favorite dinner.

What is the British delicacy stewed cheese?

Dating back to the 1800s this cheesy treat, stewed cheese, is a very British alternative to Swiss fondue.

Easter Sunday roast-lamb and mint sauce recipe

The perfect recipe for an Irish family Easter Sunday lunch - a hearty springtime meal with room for something sweet to break Lent.

Special Easter hot crossed buns recipe

These spiced and fruity sweet treats, traditionally eaten during Lent, are said to have mythical properties

The history of Royal wedding cakes

Fruited confections fit for a Queen! We take a look at the history of Royal wedding cakes - from Queen Elizabeth II to Prince William and down to Prince Harry and Meghan Markle.